This is the last weekend to check out the Vancouver Hot Chocolate Festival, which will come to a sad but sweet close on Valentine’s Day. Not only do festival proceeds go to a good cause (the Downtown Eastside Women’s Centre), but this year’s flavor options sounds kind of insane. Think Mexican hot chocolate infused with hibiscus, jasmine or violet; orange citrus and roasted green cardamon hot chocolate served with a Valrhona fudge cookie; and blueberry hot chocolate served with organic, chocolate-covered hazelnuts (to name a few).

So what does this have to do with weddings?

Well, you just might find a little inspiration in your mug, like we did with the photos above. Of course, now we’re starving for a good cup of cocoa, but that’s what the Vancouver Hot Chocolate Festival is for, right?

Photographers (clockwise from top left): Stacy Able Photography | Camilla Binks | Easy Dreamer Photography | Adrienne Gunde Photography | Simply Jessie Photography